Artisanal pasta extruded through bronze dies and dried at low temperatures. Well digestible, very porous, it holds seasonings well and enhances the flavour of the wheat (100% from Italy).
INGREDIENTS:
Durum – wheat semolina
Water
NUTRITIONAL VALUES:
Proteins 13.1g – energy 357 kcal – total fat 1.6g (saturates fat 0.3g) – carbohydrates 72.5g (of which sugar 0.7g) – fiber 2.7g –
ALLERGENS:
Gluten – it may contains traces of soy and/or mustard
Keep in a dry and aired place.
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