Edible land snails’ sauce with tomato stabilized through thermic treatment, produced in a factory legally registered according to 853/04/ce: IT9 520 CE. The product can be stored at room temperature, away from heat sources and direct sunlight. Once opened, the product must be stored in the fridge between 0 and +4 degrees and eaten withing a few days. Glass Jar 210g.
MICROBIOLOGICAL REQUIREMENTS: products stabilized through thermic treatment.
PESTICIDE RESIDUE: use of ingredients allowed based on Regulation UE 396/05 and following
HEAVY METALS: use of ingredients allowed according to Regulation UE 1881/06 and following
MYCOTOXINS: use of ingredients allowed according to Regulation UE 1881/06 and following
GMO: the product does not contain GMO ingredients or GMO derived ingredients according to Regulation UE 1829/03 and following.
IONIZING RADIATIONS: the product and the ingredients used have not been treated with ionizing radiations.
FOREIGN MATTER: all our products are checked with a metal detector. Land edible snails – (Helix aspersa Muller) – farmed in Tuscany 40%
INGREDIENTS:
Land edible snails – (Helix aspersa Muller) – farmed in Tuscany 46%
Tomato pulp
Double tomato paste
Onions
EVOO
Aromatic herbs
Salt
Spices
NUTRITIONAL VALUES:
Energy 451kj / 109Kcal
Fat content 5.8g. of which 1.4g. saturated fats
Carbohydrates 2.8g of which sugars 2.6g
Salt 1.7g
Proteine 6.8g
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